Light refreshments will be served.

Host Greg Weller will share his experience 

• Establishing the farm
• Review design of a managed grazing system including building grazing infrastructure
• Managing a cow/calf  pair operation
• Pasture management, pasture species
• Supplementing pasture with difficult weather patterns (drought & drowning)
• Marketing strategies
• Accessing cost-share programs and technical assistance from the county Soil and Water Conservation District & NRCS